10:45AM
2 slices Julian Bakery Smart Carb bread with butter, local farm eggs, cinnamon, heavy cream, Truvia, sugar-free maple praline syrup, and whipped cream
Diet Coke with Splenda
4:45PM
Pepperoni, sausage, bacon, hamburger meat, cheese, a little spaghetti sauce
Diet Coke with lemon
8:15PM
Vanilla Carbsmart ice cream, strawberries, Truvia, whipped cream
Diet Coke with Splenda
NOTE: When we went to the Whole Foods store the other day, Christine and I saw some big beautiful strawberries at the on-site farmer's market in the parking lot. It's funny how excited I get seeing fresh strawberries now because I used to think they were disgusting prior to my low-carb lifestyle. I don't know if it was the texture or the taste that I used to abhor, but now these are just about the only low-carb fruit (along with blueberries) that I'll proudly put inside my mouth anytime. Sprinkle a little Truvia and whipped cream on top and/or mix in with some low-carb ice cream for an outstanding low-carb treat.
Thursday, May 28, 2009
Subscribe to:
Post Comments (Atom)
Posts
2 comments:
Jimmy,
A few weeks ago I bought my wife some fresh blueberries and strawberries from the local farmer's market. She could not stop raving about them! I guess it's a good year for berries!
I've been adding a little bit of LC-friendly fruit back into my diet now that I'm approaching my goal weight. One of my favorite combos is cantaloupe slices wrapped in prosciutto.
Have you ever tried that before?
I hope you and Christine have a wonderful weekend!
I've had prosciutto before, J.P., but never with cantaloupe. Will DEFINITELY have to try that soon.
Post a Comment